OUR CHEF
His love for food from a very young age, allowed him to concentrate and blossom a career in the world of food, enrolling in catering college then progressing to learn under Michelin star chefs including securing a role as an apprentice chef at the age of only 17 years old at internationally renowned Savoy hotel.
Marleys love of Jamaican food has always been the main inspiration of his cooking, while he sticks to the traditional dishes he incorporates a modern twist still bringing together those unique Caribbean flavours
Whether it is providing you a private chef at home or at an event, you will experience the taste of authentic Jamaican flavours.
Introducing Marley, a vibrant and innovative chef from Jamaican and English heritage who’s upbringing ensured that good food was at the centre of every occasion.